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Candy, Capital, and ‘Cue: A Day in Chillicothe

May 5, 2025

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Yesterday, we took a day trip to Chillicothe, the former Capital of Ohio. to explore the downtown shopping scene and grab some tasty food—and we were not disappointed.

One of our first stops was Grandpa Joe’s Candy Shop, and it was like stepping into a time machine. This place is packed with nostalgic treats—candies we have not seen since we were kids—and an incredible variety of flavored sodas that will make your head spin (in a good way). If you ever find yourself in Chillicothe, make sure to swing by. It is a fun experience for all ages.

After the sugar rush, we wandered around the charming downtown area, checking out local shops and enjoying the small-town atmosphere. We did not ride it this time, but they even have a free trolley that tours you around and shares the history of Ohio’s first capital city. Definitely planning to hop on that next time!

We wrapped up our visit with dinner at the Old Canal Smokehouse and let me tell you—it was the highlight of the trip.

We started off with cream cheese-stuffed mushrooms, breaded and served with a tangy mustard horseradish sauce. Rich, creamy, and with a perfect crunch, they set the tone for a memorable meal.

For the main course, I ordered the pulled pork sandwich, which was tender, smoky, and juicy—everything you want in BBQ. I paired it with sour cream potato salad (tasty, though just a bit dry for my liking), and the real surprise of the meal: coconut onion rings. Yes, you read that right—coconut! These had just a hint of sweetness and a perfectly crispy coating. Pro tip: they are on the appetizer menu, but you can upgrade and get them as a side (worth the upcharge). I Added a piece of cornbread, and I was in heaven.

My wife went with the beef brisket sandwich, coleslaw, pickles, the same potato salad, and cornbread. She declared it the best brisket she has ever had—and I don’t take her BBQ praise lightly!

Overall, this was some of the best BBQ we have ever had. Old Canal Smokehouse is a gem, and we will definitely be coming back for more.

So, if you are ever in southern Ohio, Take the Trip to Chillicothe. Stroll the historic streets, satisfy your sweet tooth at Grandpa Joe’s, and treat yourself to a mouthwatering meal at Old Canal Smokehouse. You will not regret it.

http://www.oldcanalsmokehouse.com

94 E Water St, Chillicothe, OH 45601

(740) 779-3278

Have a favorite small-town food stop or hidden gem in Ohio? Drop it in the comments or tag me TakeTheTripByBrian!

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A Perfect Day at CocoCay – The Grand Finale of an Incredible Cruise

May 3, 2025

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As our unforgettable cruise aboard Oasis of the Seas comes to a close, we could not have asked for a better send-off than a day at Royal Caribbean’s private island—Perfect Day at CocoCay. We had heard so much about this tropical paradise, and today we finally got to see what all the buzz was about!

We kicked off the morning with breakfast at the Windjammer buffet—always a crowd-pleaser. From made-to-order omelets to fresh pastries and crispy bacon, there was something for everyone, and everything hit the spot.

After breakfast, it was time to disembark and head down the dock to CocoCay. I had a mission in mind: find the ultimate spot—close to the beach, near the swim-up bar at the pool, and just a short stroll to the lunch buffet. Mission accomplished! We scored the perfect shady spot under the trees, right in the heart of the action.

Candi and I took a relaxing walk along the beach, snapped some photos, and soaked in the tropical vibes. Then I found my way to the bar where I met up with Bill and Ryan, our cruise drinking buddy from Michigan. The cocktails were flowing, and the poolside views were unbeatable. The girls kicked back on loungers and enjoyed some sun and relaxation.

Lunchtime took us to the Beach BBQ buffet, where I was pleasantly surprised by freshly made chicken tacos on homemade tortillas. The spread also included hamburgers, hotdogs, deli sandwiches, fresh fruit, salads, and all the fixings. The food, combined with the laid-back island atmosphere, made for a perfect midday break.

As the afternoon wore on, we soaked up every moment of chill island vibes before heading back to the ship. A quick snack held us over while we tackled the one part of cruising no one likes—packing.

Dinner that evening was our farewell meal in the main dining room. I went all out with escargot one last time and followed it with a flavorful lamb shank. It was a classy way to wrap up our dining experience onboard.

To close out the night, we made our way to the Music Hall to catch one last performance from our favorite band, a great send-off full of live music and energy. Then it was off to bed, with early disembarkation looming.

On the final morning, we grabbed one last breakfast at the buffet (still as good as day one), and then it was time to say goodbye to the Oasis of the Seas. We walked off with our luggage and were off in record time, smooth and efficient.

Final Thoughts:

Ship – 5 Stars

Service – 5 Stars

Food – Buffet 4 Stars

Main Dining Room – 3 Stars (tasty, but needs more creative menu options)

Entertainment – 5 Stars Loved the Music Hall and Aqua Show—stage shows were not really to my liking.

This was an impressive cruise from beginning to end. We absolutely love the vibe and design of the Oasis-class ships. We made incredible memories and cannot wait to sail on her again soon.

I wanted to give a big shout to the birthday squad from left to right…. Bill and Debbie, our Besties from Florida they are the Best Travel buddies ever! Me (Brian) my wife Candi, Kailee our daughter and her Husband Brandon who joined our crew this Cruise to make Candi’s 60th Birthday special! I Love you all Thanks for the great memories this week!

Until Next time, Travel safe, have fun and remember to Take the Trip!

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A Birthday, A Tribute, and a Beautiful Final Sea Day day 6

May 3, 2025

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Today was our last sea day aboard the Oasis of the Seas, and it was a day filled with emotion, celebration, and a little bit of sparkle—just the way it should be when you’re cruising into the final stretch of an unforgettable trip.

We started the day in style, wearing matching T-shirts to celebrate Candi’s birthday. It was a fun way to show the world we were celebrating someone special.

One of the most powerful moments came at midday when the captain and crew held a heartfelt tribute to the military. Each branch of service was honored, and the performance of the Star-Spangled Banner filled the ship with pride. As a former Army soldier, I felt every note deep in my soul—but it was the playing of Taps that truly brought a lump to my throat. It was a beautiful and emotional moment of remembrance and respect.

Afterward, we shifted gears and spent a peaceful afternoon unwinding in the Solarium, sipping drinks, and soaking in the serenity of the open sea. It was the kind of relaxation that makes you want to hit the “pause” button on life.

Tonight was the second formal night, and Candi stole the show. She stepped out in sparkly pants and a sash that read “60 and Fabulous”—and let me tell you, she absolutely lived up to it. The birthday glow, the confidence, the joy was all there.

Dinner was another round of steak—tender and tasty—but I found myself wishing for a little more variety on the menu. Still, the festive energy around us is more than made up for it. It is hard to complain when you’re surrounded by love and laughter.

We wrapped up the night with the always hilarious Love and Marriage Show, which had everyone in stitches. After a fun show and a relaxing nightcap, we called it a night, full of memories and gratitude.

This sea day was more than just another chapter in our cruise—it was a celebration of love, life, and service. Happy 60th, Candi. You truly are fabulous.

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Top Airport Hacks Every Traveler Should Know

May 2, 2025

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By Brian | Take the Trip

Airports can be exciting gateways to adventure—but they can also be stressful, crowded, and full of unexpected surprises. Whether you’re a seasoned globetrotter or gearing up for your first big trip, knowing a few smart airport hacks can make the experience smoother, faster, and way more enjoyable. Here are the best airport tips to help you take the trip like a pro:

1. Download Your Airline’s App

Why It Helps: Real-time updates on gate changes, delays, and boarding times.

Pro Tip: Some apps let you track your bag, choose better seats, or access mobile boarding passes that update automatically.

2. Use TSA PreCheck or CLEAR

Why It Helps: Skip the long security lines and keep your shoes and belt on.

Pro Tip: Apply well ahead of your trip, and combine PreCheck with CLEAR for even faster screening at major airports.

3. Pack Like a Pro

Why It Helps: No one wants to dig through their bag at security or find out their carry-on is too big.

Pro Tip: Roll your clothes to save space, pack liquids in a clear ziplock bag, and keep essentials (meds, chargers, snacks) in your personal item.

4. Bring an Empty Water Bottle

Why It Helps: Stay hydrated without paying $6 for bottled water.

Pro Tip: Fill it up after security at a water refill station—bonus points if it’s insulated.

Close up of a reusable water bottle in a human hand, concept of thirst, rehydration and decreasing single use plastic

5. Wear Slip-On Shoes and Dress Smart

Why It Helps: Makes security checks faster and more comfortable.

Pro Tip: Wear layers so you’re prepared for chilly flights or overheated terminals.

6. Know the Best Security Lines

Why It Helps: Some lines move faster than others.

Pro Tip: Avoid the first checkpoint at security—it’s usually the most crowded. Head down the terminal to a quieter line.

7. Use Airline Lounges (Even Without a Membership)

Why It Helps: Lounges offer free snacks, drinks, and comfy seating.

Pro Tip: Use a credit card with lounge perks or buy a day pass if you’ve got a long layover.

8. Set Alerts for Flight Deals and Delays

Why It Helps: Stay ahead of disruptions or snag a better flight.

Pro Tip: Use apps like Hopper or FlightAware to get notified of changes and alternate options.

9. Take a Screenshot of Your Boarding Pass

Why It Helps: Sometimes apps don’t load when Wi-Fi or cell service is spotty.

Pro Tip: Save it in your favorites or lock screen for easy access.

10. Don’t Check a Bag (Unless You Have To)

Why It Helps: No waiting at baggage claim, no lost luggage worries.

Pro Tip: Use a smart carry-on with a USB charger and stay under size limits to breeze through boarding.

Bonus Tip: Arrive Early, But Not Too Early

Why It Helps: You need time for check-in and security, but no one wants to sit around for 4 hours.

Pro Tip: Arrive 2 hours early for domestic flights, 3 for international, and always check your airport’s current guidelines.

Final Thoughts

Airports don’t have to be a hassle. With a little preparation and a few clever tricks, you can reduce stress, save time, and even enjoy the journey before the destination. Whether you’re flying across the country or around the world, these hacks help you travel smarter—and make the most of every trip.

Take the trip, skip the chaos, and fly like a seasoned traveler.

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From Island Streets to 80’s Beats: Day 5 on Oasis of the Seas

May 2, 2025

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Today was all about sun, shopping, good eats, and big 80’s energy!

We pulled into the gorgeous island of Aruba early this morning. First impression? It is a loooong walk to town from where Oasis docks! But hey, with the warm breeze and blue skies, it was a perfect stroll to wake up the legs.

Once we got into town, we shopped around and snagged a couple of new t-shirts (because you can never have too many, right?). We also poked around the straw market by the waterfront — tons of colorful crafts, handmade goodies, and souvenirs everywhere you looked. Aruba definitely knows how to charm you with its local flair.

Of course, I had to snap a ton of pics — colorful buildings, cool murals, beachy views — this place is pure postcard material.

After wandering back to the ship, we chilled out at the Promenade for a bit, soaking up that lively vibe (seriously, the people-watching on this ship is top tier). Then it was time for some grub, so we hit up the Windjammer Café for lunch. I had a burger (solid!) and some Asian chicken wings that were chef’s kiss delicious. Totally hit the spot after the morning adventure.

Dinner tonight was “French Night” in the main dining room — and you guessed it… escargot again! (lol). I could not resist. For the main course, I went all in on the beef tenderloin — it was melt-in-your-mouth good. French Night is definitely one of the best foodie nights on board!

We wrapped up the night at the Music Hall for 80’s Night, and it was an absolute blast! Live band, all the hits, people dancing like nobody’s watching — pure fun.

Tomorrow we are kicking back with a sea day — can’t wait for some serious chill time after all the exploring!

Stay tuned — Sea Day and Perfect Day at Coco cay coming up!

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Bummie’s on Main: Where Burgers, Onion Rings, and Hand-Cut Fries Steal the Show

April 28, 2025

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If you are looking for the kind of burger that makes you sit back, close your eyes, and just appreciate life for a second — you need to find yourself at Bummie’s on Main in downtown Newark, Ohio.

Tucked right in the heart of the city, Bummie’s is not just another burger joint — it’s a local legend. From the moment you walk in, you can smell that mouthwatering sizzle of fresh patties hitting the grill. You know you are in for something special.

Burgers Done Right

At Bummie’s, burgers are not just food — they are an experience. Each one is made fresh, stacked high, and packed with flavor. Juicy, perfectly seasoned beef patties, melty cheese, fresh toppings, and that slightly toasted bun that holds it all together just right.

Whether you are craving a classic cheeseburger or something piled with bacon and special sauce, every bite hits differently. You can tell they take pride in their burgers — and it shows.

No doubt about it — the burgers are the star of the show.

But There’s So Much More

While the burgers steal the spotlight, Bummie’s menu has plenty more to offer — from tasty appetizers to hand-tossed pizzas. No matter what you are craving, Bummie’s delivers comfort food with serious flavor.

Colossal Onion Rings You Have to See to Believe

Let us talk about those colossal onion rings for a second. These are not your basic, thin, soggy rings — no way.

At Bummie’s, the onion rings are next-level giant. Thick-cut, crispy on the outside, tender and sweet on the inside. Lightly battered and fried to golden perfection, they somehow manage to be both hearty and delicate at the same time.

One order could practically feed the table — but trust me, you are going to want your own.

Hand-Cut Fries Worth the Hype

And then, the fries.

Forget frozen — Bummie’s hand-cuts their fries fresh every day. You can taste the difference immediately: crispy on the outside, fluffy and soft inside, with just the right amount of salt. They’re the kind of fries that make you keep reaching back into the basket even when you are full.

The Vibe

Bummie’s on Main is not fancy, and that’s part of the charm. It is casual, welcoming, and full of small-town personality. It is the kind of place where locals gather, where the staff knows your name, and where newcomers are treated like old friends.

It is comfort food at its absolute best — no pretensions, just incredible flavors made with real care.

Final Verdict:

If you find yourself anywhere near downtown Newark, Ohio, make it a point to swing by Bummie’s on Main.

Between their amazing burgers, colossal onion rings, hand-cut fries, and a menu full of homestyle favorites, you are guaranteed to leave full and happy.

BUMMIE’S ON MAIN – Updated April 2025 – 67 Photos & 42 Reviews – 400 W Main St, Newark, Ohio – Burgers – Restaurant Reviews – Phone Number – Yelp

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Day 4: Breezy Curaçao Adventures on Oasis of the Seas

April 28, 2025

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Today we arrived in beautiful Curaçao, and it was definitely one for the books! This was my first time visiting this port, and despite the very windy weather, the island absolutely charmed me with its colorful pastel buildings lining the waterfront. It almost felt like walking through a living postcard.

After admiring the scenery, we wandered into the downtown area for a little shopping. While browsing around, we stumbled upon one of the highlights of the day—a unique shop that specialized in hand-rolled Cuban cigars. The shop was actually housed inside a former bank, and the owner couldn’t have been more welcoming. He took the time to show us around, explaining the art of cigar making and the history behind the building. He even invited us upstairs, where the old bank offices had been transformed into a stylish, cozy bar and lounge area. The space had rich dark wood, comfy leather couches, and a very cool, laid-back vibe—definitely worth checking out if you ever find yourself in Curaçao!

After a bit more shopping and exploring, we headed back to the ship. We grabbed lunch at the Windjammer buffet, which, as always, offered a great variety of fresh, tasty food. From there, we spent some time just exploring the ship and soaking up the atmosphere. We eventually found ourselves relaxing at the Globe and Atlas Pub, doing a little people-watching and enjoying the lively energy around us.

Dinner tonight was Italian Night in the main dining room. I started with a classic Caesar salad, then had a New York strip steak with a baked potato and vegetables. Everything was cooked perfectly—Royal Caribbean really knows how to deliver a good meal.

After dinner, we caught the Open Sky show. Honestly, it wasn’t the best production I’ve seen onboard; it had some fun moments but didn’t quite wow me like some of the others have. Still, it was a nice way to wind down the evening.

Before calling it a night, we grabbed a nightcap at the Promenade Café, chatting about the day’s adventures and planning for tomorrow. With a full heart (and a full stomach), we finally headed to bed, ready for whatever Day 5 has in store!

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Day 3 on Oasis of the Seas was nothing short of amazing — packed with great food, lively entertainment, and unforgettable memories. Here’s how the day unfolded

April 27, 2025

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Day 3 on Oasis of the Seas: Sun, Fun, and White Night Vibes

Breakfast to Start the Day Right

We kicked off in the morning with a leisurely breakfast — and yes, we started with a cocktail instead of coffee. (When in vacation mode, right?) Whether it was eggs, crispy bacon, or the endless supply of pastries, it set the perfect tone for a day full of adventure.

Exploring the Ship

After breakfast, we took some time to wander. Oasis of the Seas is a floating city — every corner you turn, there is something new to see. We strolled through Central Park, admired the art displays, checked out a few hidden lounges, and even squeezed in a quick peek at the spa. It is incredible how much is packed into one ship.

Hours of Fun at the Solarium Bar

Midday, we headed to the Solarium Bar — and what was supposed to be a quick drink turned into a few unforgettable hours. We enjoyed some amazing cocktails while soaking up the ocean views, and we met Sara and Ryan from Michigan. They quickly became our drinking buddies for the rest of the cruise — proof that great friendships start with great drinks!

A Quick Bite: Boardwalk Hotdog

Feeling a little hungry before the afternoon activities, we swung by the Boardwalk Doghouse. This casual spot has a lineup of specialty hot dogs. We grabbed a couple (topped with Mustard, of course!) and ate them while walking along the Boardwalk. Simple, tasty, and perfect for a quick re-charge. The boardwalk has a full size merry go round with hand carved animals from a guy from Mansfield Ohio. and has a Johnny Rockets for pay diner, Playmakers sports bar, and home to Aqua theater where they do the Aqua 80 show at night.

White Night Celebration

As the sun started to set, the ship started to glow — it was time for White Night!

Everyone dressed up in white, the energy was electric, and the decks came alive with music and dancing. It is one of those moments where you just look around, smile, and realize you’re exactly where you’re supposed to be.

Dinner: Mexican Night Fiesta

For dinner, we joined in on Mexican Night, and the flavors were incredible.

I had a delicious pork Burrito topped with onions and sauce, served with rice and pinto beans. The Burrito was packed with flavor, the rice was perfectly seasoned, and the pinto beans added just the right touch to round out the meal. It was a fiesta on a plate and just what I needed to keep the good vibes going.

Aqua Show Spectacle

Post-dinner, it was time for one of the ships can’t-miss events: the Aqua Show.

Acrobats, divers, high-flying stunts — all set against the open ocean backdrop. The talent and production quality were unreal. Every time the drivers took flight, the whole audience held their breath. A true highlight of the trip.

Back to the Music Hall

To cap the night, we headed back to the Music Hall.

Live bands, good vibes, and a crowd ready to dance — it was the perfect end to an incredible day. After all the food, sun, and excitement, just swaying along to some classic hits was the cherry on top.

Stay tuned to catch our Day in Curacao!

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Day 2 Aboard Oasis of the Seas – Celebrating Candi, Bar Crawls, and Sea Day Vibes

April 26, 2025

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By Brian | Take the Trip by Brian

Today was our first full sea day aboard Oasis of the Seas, and it was packed with fun, laughter, and a little sparkle — literally. This cruise is extra special because we’re here to celebrate my amazing wife Candi’s 60th birthday, and Day 2 was all about making memories.

We started off with a relaxed breakfast in the main dining room, soaking in the ocean views and easing into that vacation rhythm. The service was excellent, and it set the tone for a laid-back day ahead.

Before we sailed, we signed up for a Bar Crawl & Poker Run, and it did not disappoint. We visited seven bars across the ship, grabbing a playing card at each stop. The best five-card hand at the end won half the pot — and wouldn’t you know it, our friend Debbie pulled four kings and took home the win! It was a great way to explore the ship, meet new people, and enjoy a few creative drinks along the way.

Afterward, we grabbed lunch at El Loco Fresh, the onboard taco spot. It was quick, tasty, and perfect for a sea day snack. I could definitely get used to tacos and sunshine being a daily thing.

Back in the cabin, we surprised Candi with some birthday magic. My buddy Bill and I decorated our stateroom with balloons, birthday magnets, and a big birthday banner — it brought a big smile to her face and made the moment feel extra special.

Tonight was formal night, and even though there was a bit of heartbreak, Candi handled it like a champ. Unfortunately, five of her dinner outfits were accidentally left behind, still hanging in our closet at home. She was disappointed — understandably so, because she had planned and packed with care. But despite that, she pulled together something beautiful, and let me tell you — she absolutely glowed in her sparkly green dress. She looked stunning, and even more, she radiated grace and joy. That’s just who she is.

Dinner was once again delicious — I went with the strip steak, and yep, I had escargot again (it’s becoming a cruise tradition at this point). The atmosphere in the dining room was elegant and relaxed, just what you hope for on formal night.

We capped off the evening in the Music Hall, where a phenomenal live band from the Philippines played an incredible set. They were full of energy and talent, and it was the perfect ending to a full and meaningful day. A couple of cocktails later, we were ready to call it a night — happy, full, and feeling all the love.

Even with a few bumps, Day 2 reminded me why we cruise — to celebrate life, to make the best of every moment, and to share experiences with the people we love most.

Brian-

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Day 1 Aboard Oasis of the Seas – First Impressions of an Oasis-Class Adventure

April 26, 2025

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By Brian | Take the Trip by Brian

After years of hearing about Royal Caribbean’s legendary Oasis-class ships, I finally made it aboard the Oasis of the Seas — and let me tell you, this ship is on another level. This is my first time on an Oasis-class ship, and from the moment I stepped onboard, I could tell I was in for something special.

To avoid the embarkation day crowds, I skipped the busy buffet and headed straight to Park Café in Central Park. Total pro move. It was peaceful, quick, and the roast beef sandwich (aka the famous Kummelweck) hit the spot. Central Park itself? Honestly, beyond words. It is hard to believe you are on a cruise ship when you’re walking through this beautifully landscaped open-air space. It is lush, quiet, and feels like a hidden escape in the middle of the sea.

Our stateroom overlooks Central Park, and even though we did not have a balcony, the window view is stunning. I love opening the curtains, seeing the greenery, and hearing the soft sounds of the area below. It is peaceful, unique, and already one of my favorite parts of the ship.

For dinner, we chose My Time Dining, which gave us a lot of flexibility — something I really appreciated after a long day of travel and exploring. The food? Really solid. I had the prime rib, cooked exactly right, and to my surprise (and joy), they had escargot on the menu — one of my absolute favorites. Yes, I went for it, and yes, I would do it again.

After dinner, we checked out the adult comedy show. It was packed, clearly a hot ticket on the first night. The comedians brought the laughs — a little edgy, just how I like it. But after the show, I could feel the long day catching up with me. Between travel, excitement, exploring, and eating way too much, I was done.

Final thoughts on Day 1? The ship is spotless, the crew is friendly and helpful, and the energy onboard is just fun. I am already seeing why people love the Oasis-class ships so much. Tomorrow, we dive deeper into all the fun — cannot wait.

—Brian

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